Skip header and navigation
Patient Health Education Materials

Carbohydrate Counting

https://phc.eduhealth.ca/en/permalink/phem2070
Catalogue Number
FB.819.C37
Current Revision Date
March-24-2015
Language
English
Status
Pending or under revision
Description
Information on how to count carbohydrates to help control blood sugar levels
More detail
Catalogue Number
FB.819.C37
Current Revision Date
March-24-2015
Language
English
Status
Pending or under revision
Description
Information on how to count carbohydrates to help control blood sugar levels
Format
Factsheet
Topic
Healthy Living
Subject
Food & Nutrition
Carbohydrates
Keywords
Blood Glucose Monitoring
Glycemic control
diabetes
nutrition
blood sugar
foods
grains
starches
fruits
vegetables
Reading Level
6
Date Issued
August-06-2009
Less detail