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Food Allergies - Birth to Two Years

https://phc.eduhealth.ca/en/permalink/phem773
Catalogue Number
FF.472.F44
Current Revision Date
February-07-2017
Language
English
Status
Available
Description
Information on feeding babies with food allergies: who is at risk, symptoms food allergies, how to feed a baby at higher risk of haing food allergies, what to do if your baby has a reaction.

  1 document

Catalogue Number
FF.472.F44
Current Revision Date
February-07-2017
Language
English
Status
Available
Description
Information on feeding babies with food allergies: who is at risk, symptoms food allergies, how to feed a baby at higher risk of haing food allergies, what to do if your baby has a reaction.
Format
Factsheet
Topic
Infants
Subject
Food & Nutrition
Infant & toddler nutrition
Food Allergy
Keywords
nutrition
recipes
diets
Childcare
feeding
foods
symptoms
gastrointestinal tract
skin
risks
respiratory system
respiration
Reading Level
8
Date Issued
April-01-2004
Legacy Numbers
HED.439
Related Records
Food Allergies - Birth to Two Years - FF.472.F44
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Food Allergies - Birth to Two Years (Chinese)

https://phc.eduhealth.ca/en/permalink/phem3746
Catalogue Number
FF.472.F44.CN
Current Revision Date
February-07-2017
Language
Chinese Traditional
Status
Available
Description
Information on feeding babies with food allergies: who is at risk, symptoms, how to feed a baby at higher risk of having food allergies, what to do if your baby has a reaction. Written in Traditional Chinese.

  1 document

Catalogue Number
FF.472.F44.CN
Current Revision Date
February-07-2017
Language
Chinese Traditional
Status
Available
Description
Information on feeding babies with food allergies: who is at risk, symptoms, how to feed a baby at higher risk of having food allergies, what to do if your baby has a reaction. Written in Traditional Chinese.
Format
Factsheet
Topic
Infants
Subject
Food & Nutrition
Infant & toddler nutrition
Food Allergy
Keywords
nutrition
recipes
diets
Childcare
feeding
foods
symptoms
gastrointestinal tract
skin
risks
respiratory system
respiration
traditional Chinese
Reading Level
8
Date Issued
April-01-2004
Legacy Numbers
HED.439
Related Records
  • Food Allergies - Birth to Two Years (Chinese) - FF.472.F44.CN
Documents
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Food Allergies - Birth to Two Years (Punjabi)

https://phc.eduhealth.ca/en/permalink/phem3747
Catalogue Number
FF.472.F44.PU
Current Revision Date
February-07-2017
Language
Chinese Traditional
Status
Available
Description
Information on feeding babies with food allergies: who is at risk, symptoms, how to feed a baby at higher risk of having a food allergies and what to do if your baby has a reaction. Written in Punjabi.

  1 document

Catalogue Number
FF.472.F44.PU
Current Revision Date
February-07-2017
Language
Chinese Traditional
Status
Available
Description
Information on feeding babies with food allergies: who is at risk, symptoms, how to feed a baby at higher risk of having a food allergies and what to do if your baby has a reaction. Written in Punjabi.
Format
Factsheet
Topic
Infants
Subject
Food & Nutrition
Infant & toddler nutrition
Food Allergy
Keywords
nutrition
recipes
diets
Childcare
feeding
foods
symptoms
gastrointestinal tract
skin
risks
respiratory system
respiration
traditional Chinese
Reading Level
8
Date Issued
April-01-2004
Legacy Numbers
HED.439
Related Records
  • Food Allergies - Birth to Two Years (Punjabi) - FF.472.F44.PU
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Healthy Snacks for Preschoolers (3 to 5 years)

https://phc.eduhealth.ca/en/permalink/phem750
Catalogue Number
GK.260.H43
Current Revision Date
January-24-2017
Language
English
Status
Available
Description
Healthy snacks are an important part of what young children need to eat everyday. Tips, advice and suggestions from Canada's Food Guide to Healthy Eating.

  1 document

Catalogue Number
GK.260.H43
Current Revision Date
January-24-2017
Language
English
Status
Available
Description
Healthy snacks are an important part of what young children need to eat everyday. Tips, advice and suggestions from Canada's Food Guide to Healthy Eating.
Format
Factsheet
Topic
Healthy Living
Preschool Children (2-5 years)
Subject
Food & Nutrition
Wellness & Life Style
Child Nutrition
Keywords
Canada's Food Guide
healthy eating
diets
food groups
ideas
drinks
concerns
recipes
Reading Level
8
Date Issued
October-18-2006
Legacy Numbers
HED.409
Related Records
Healthy Snacks for Preschoolers (3 to 5 years) - GK.260.H43
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High Energy High Protein Drinks

https://phc.eduhealth.ca/en/permalink/phem893
Catalogue Number
BB.240.H54
Current Revision Date
November-14-2016
Language
English
Status
Available
Description
Information on protein drinks

  1 document

Catalogue Number
BB.240.H54
Current Revision Date
November-14-2016
Language
English
Status
Available
Description
Information on protein drinks
Format
Brochure
Topic
Healthy Living
Subject
Food & Nutrition
Keywords
nutrition
shakes
community health services
recipes
smoothies
soups
Reading Level
8
Date Issued
March-21-2006
Legacy Numbers
HED.2000
Documents
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Lunches To Go

https://phc.eduhealth.ca/en/permalink/phem1683
Catalogue Number
BB.203.L86
Current Revision Date
July-01-2018
Language
English
Status
Available
Description
Nutritious ideas for lunches

  1 document

Catalogue Number
BB.203.L86
Current Revision Date
July-01-2018
Language
English
Status
Available
Description
Nutritious ideas for lunches
Format
Factsheet
Topic
Healthy Living
Subject
Food & Nutrition
Child Care
School Health
Keywords
snacks
nutrition
foods
milk
recipes
meals
Reading Level
4
Date Issued
January-30-2008
Related Records
Lunches To Go - BB.203.L86
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Lunches To Go (Punjabi)

https://phc.eduhealth.ca/en/permalink/phem3745
Catalogue Number
BB.203.L86.PU
Current Revision Date
June-22-2016
Language
Punjabi
Status
Available
Description
Nutritious ideas for lunches written in Punjabi.

  1 document

Catalogue Number
BB.203.L86.PU
Current Revision Date
June-22-2016
Language
Punjabi
Status
Available
Description
Nutritious ideas for lunches written in Punjabi.
Format
Factsheet
Topic
Healthy Living
Subject
Food & Nutrition
Child Care
School Health
Keywords
snacks
nutrition
foods
milk
recipes
meals
traditional Chinese
Punjabi
Reading Level
4
Date Issued
June-22-2016
Related Records
Documents
Less detail

Lunches To Go (Traditional Chinese)

https://phc.eduhealth.ca/en/permalink/phem3744
Catalogue Number
BB.203.L86.CN
Current Revision Date
June-28-2016
Language
Chinese Traditional
Status
Available
Description
Nutritious Ideas for lunches written in Traditional Chinese.

  1 document

Catalogue Number
BB.203.L86.CN
Current Revision Date
June-28-2016
Language
Chinese Traditional
Status
Available
Description
Nutritious Ideas for lunches written in Traditional Chinese.
Format
Factsheet
Topic
Healthy Living
Subject
Food & Nutrition
Child Care
School Health
Keywords
snacks
nutrition
foods
milk
recipes
meals
traditional Chinese
Reading Level
4
Date Issued
June-28-2016
Related Records
Documents
Less detail

Non-Dairy High Energy, High Protein Recipes

https://phc.eduhealth.ca/en/permalink/phem894
Catalogue Number
BB.240.2.N66
Current Revision Date
July-02-2019
Language
English
Status
Available
Description
Information on non-fdairy protein drinks

  1 document

Catalogue Number
BB.240.2.N66
Current Revision Date
July-02-2019
Language
English
Status
Available
Description
Information on non-fdairy protein drinks
Format
Brochure
Topic
Healthy Living
Subject
Food & Nutrition
Keywords
nutrition
shakes
community health services
Non-Milk
recipes
Reading Level
8
Date Issued
March-21-2006
Legacy Numbers
HED.2002
Documents
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Tasty Recipes for your Baby and Family

https://phc.eduhealth.ca/en/permalink/phem770
Catalogue Number
GK.260.T37
Current Revision Date
June-28-2016
Language
English
Status
Available
Description
Recipes and suggestions for home prepared baby foods. For babies over 6 months.

  1 document

Catalogue Number
GK.260.T37
Current Revision Date
June-28-2016
Language
English
Status
Available
Description
Recipes and suggestions for home prepared baby foods. For babies over 6 months.
Format
Factsheet
Topic
Infants
Subject
Food & Nutrition
Infant & toddler nutrition
Keywords
children
Parenting
nutrition
foods
feeding
baby
diets
recipes
Reading Level
8
Date Issued
October-30-2007
Legacy Numbers
HED.430
Related Records
Tasty Recipes for your Baby and Family - GK.260.T37
Documents
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12 records – page 1 of 2.